The Cidrerie de Rozavern is located in the heart of the Crozon peninsula, in the Armorique Regional Nature Park.

► A family handover
Since 2015, the baton has been passed to the Rozavern cider house; Mylène has left her place as head cider maker to her son Nicolas, who is taking over the cider house's activities, with the same passion for cider and apple products.

► Same philosophy, same product range
From the orchards to the finished products, Nicolas follows in the footsteps of his mother. The whole farm is run in Organic Agriculture and the products are all made in the traditional way on the farm.
The range of products offered at the cider house remains the same: ciders, apple juice bioAperitif "Etredaou", Lambig de Bretagne AOC, Pommeau de Bretagne AOC, confit de cidre et vinaigre de cidre.

► Tasting and direct sales.

Free guided tour in July and August (approx. 1 hour, with tasting, free of charge) :
♦ on Mondays, during the farmers' markets at the farm, 3 visits between 5pm and 8pm
♦ Tuesday and Thursday at 11am and 6pm.